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The Passionate Epicure: La Vie et la Passion de Dodin-Bouffant, Gourmet (Delectable Modern Library Food Series) 8.0%OFF

The Passionate Epicure: La Vie et la Passion de Dodin-Bouffant, Gourmet (Delectable Modern Library Food Series)

by Marcel Rouff

  • ISBN

    :  

    9780375760808

  • Publisher

    :  

    Modern Library

  • Subject

    :  

    Modern & Contemporary Fiction (post C 1945), Cookery / Food & Drink Etc

  • Binding

    :  

    PAPERBACK

  • Pages

    :  

    208

  • Year

    :  

    2002

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  • Description

    In the classic French novel The Passionate Epicure, Marcel Rouff introduces Dodin-Bouffant, a character based loosely on Anthelme Brillat-Savarin, an infamous bachelor and epicure dedicated to the high arts: the art of food and the art of love. This edition contains a Preface by Lawrence Durrell and a new Intro-duction by Jeffrey Steingarten, the food critic for Vogue magazine and author of the bestselling book The Man Who Ate Everything.

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