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One Perfect Ingredient, Three Ways to Cook It 25.0%OFF

One Perfect Ingredient, Three Ways to Cook It

by Marcus Wareing

  • ISBN

    :  

    9781405320047

  • Publisher

    :  

    Dorling Kindersley

  • Subject

    :  

    Cookery / Food & Drink Etc

  • Binding

    :  

    HARDCOVER

  • Pages

    :  

    224

  • Year

    :  

    2008

₹

699.0

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524.0

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  • Description

    Learn how to make amazing dishes from everyday ingredients with The Great British Menu 2 and Saturday Kitchen celebrity-chef, Marcus Wareing. Marcus Wareing guides you through 150 recipes to make tasty, enticing, imaginative food from the kind of basic ingredients to be found in any kitchen. Transform a beef joint into barbecued Rib Eye withPort Wine Shallots or a Mum's Potroast following simple step-by-step recipes. Take a good helping of cheddar and make Cheese Straws, or Ham and Pickle Pasties; or turn a humble banana into baked Pudding, a luxurious Caramel Bavarois or delicious Banana Fritters. It includes recipes for creating whole meals or just a satisfying snack. One Perfect Ingredient ...is one ideal cookbook.

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