Download App
| >> | LShop | >> | Book | >> | Technology, Engineer... | >> | Technology: General ... | >> | Alternatives To Conv... |
Alternatives to Conventional Food Processing
-
ISBN
:
9781849730372
-
Publisher
:
Royal Society Of Chemistry
-
Subject
:
Technology: General Issues, Chemistry
-
Binding
:
Hardcover
-
Pages
:
504
-
Year
:
1216
₹
14895.0
₹
14895.0
14895.0
Buy Now
Shipping charges are applicable for books below Rs. 101.0
View DetailsEstimated Shipping Time : 5-7 Business Days
View Details
-
Description
This book describes green alternatives to conventional food processing and their effect on food quality. It starts by outlining the principles of green chemistry which provide a basis for the processing methods described in later chapters. This is followed by a discussion of legal and policy issues which further justify the use of such technologies and the constraints and benefits of current regulations. The book then goes on to describe the principles and applications of the major green technologies available to the food industry. The degree to which they are already in commercial use and developments needed to extend their use in the future are addressed.
Related Items
-
of
-
OFFER
Adaptive Antennas for Wireless Communications
George V. Tsoulos
Starts At
12470.0
14501.0
14% OFF
-
OFFER
Electronic and Photonic Circuits and Devices (Ieee
Ronald W. Waynant
Starts At
10369.0
13644.0
24% OFF
-
OFFER
Neural Networks and Artificial Intelligence for Biomedical Engineering
Donna L. Hudson
Starts At
15918.0
18510.0
14% OFF
-
OFFER
Perspectives in Control Engineering Technologies, Applications, and New Directions
Tariq Samad
Starts At
13870.0
18250.0
24% OFF
-
OFFER
Software Radio Technologies: Selected Readings
Joseph Mitola
Starts At
14842.0
19529.0
24% OFF
